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On Trip Advisor, our guests make comments like "Warm & friendly staff", "World Class", "I would HIGHLY recommend to stay here if visiting Noosa" and “Wish we had more time".
Sofitel Noosa Pacific Resort, the most exclusive hotel on the Sunshine Coast, is recruiting for a Bar Manager to take our guests on a culinary experience as they enjoy our Food & Beverage offerings here at the Resort!
If you are passionate about the hospitality industry, then this is a role for you!
As Bar Manager you will be a key member of the hotels Food and Beverage Management team. You will be responsible for overseeing the smooth operation of the hotel Bar and maintaining high levels of customer service. This is the perfect role for an experienced food & beverage supervisor looking to make that next step into a management role.
The responsibilities of this role include, but are not limited to, the following:
The successful candidate will possess the following qualities:
The ideal candidate will have strong leadership skills developed in a similar operation and ideally have had exposure to hotel bars previously. In order to succeed within this role innovation and passion are essential along with a strong work ethic. Most importantly, we are seeking an individual with plenty of personality and a desire to offer the highest level of customer service.