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Pastry Cook / Baker (Visa spon...
- Certificate IV in Patisserie or Baking (or equivalent)
- Minimum of 2 years experience in the field
- Strong work ethic and have a friendly personality
- IELTS 6.0 in each band
- Able to work full time and willing to relocate if necessary
To apply, please click 'apply' and submit the application form
Feel free to call 08 8212 7038 (Adelaide) or 03 90921688 (Melbourne) email email@example.com for more information.